Hey there, Tasty Converts! Continuing our big news week theme, we are very happy to tell you all about Audra’s new line of delicious products: a mayo, a jam and a relish!
As many of you already know, Audra’s food philosophy is all about feasting, sharing and tapping into fresh seasonal produce. This line of products utilises only the best of Australian seasonal produce with an intent on fully supporting local growers. Each jar encapsulates Audra’s passion for food and pure love of cooking – and they are simply scrumptious.
Her range currently includes a Plum Chilli Relish, perfect for dolloping over a juicy beef burger or a perfect accompaniment to cheeses; a Pickled Green Chilli Mayo which, when smothered inside a pulled pork slider, takes you to a very happy place; and finally, her Vanilla Bean Fig Jam showcases Audra’s love for figs in its purest form. Enhanced with vanilla beans and perfect on top of rye toast, as a topping on a tart, with cheese or just dolloped over your favourite vanilla ice-cream, it’s hard to concentrate on telling you without racing to the cupboard for more!
Audra’s products are natural, free from preservatives & colouring and are all gluten free. Should you be in Singapore and want to try Audra’s new treats, hop along to Huber’s Butchery, Dempsey!
For all purchases in Australia, contact Audra at firstname.lastname@example.org